Saturday, February 28, 2009

Salted Caramel Banana Muffins!

Posted by Picasa




Banana Chocolate Chip Muffins

  Ingredients:
  2 cups all-purpose flour
  1/3 cup white sugar
1t. salt
   1 tablespoon 
baking powder
  1 cup mashed bananas
  2/3 cup canola oil
  1 egg, beaten
  12 caramels
unwrapped

  Directions:

   In a large bowl combine the flour, sugar,  and 
baking 
powder
.
    In another bowl, blend the bananas, oil and egg together. Add to dry 
ingredients, mixing just until blended.  Grease muffin pan. Spoon 1/2 the batter in 12 tins. place a caramel in each tin.......then top with the rest of the batter, filling three-fourths full. 
sprinkle the tops of muffins with cracked salt.    Bake in a preheated 425 degree F(220 degrees C) for 15 to 
20 minutes
Remove the muffins to a wire rack to cool completely.

1 comment:

SuperAngel said...

Oh my, girls! those looks delish! walnuts are great with banana muffins and caramel too!
Amanda
The Daily Planet