This is one of our Dads favorite breakfast recipes...............our mom used to make it a long time ago. We don't remember ever eating it, but have been always hearing raves about those "German Apple Pancakes" So for our dads birthday breakfast, we made them for him...................all of those ravings were true.....it is SOOOOO good! We topped ours with whipped cream (from our cow's milk of course!)
Try it out!
Hannah
2 eggs
1/3c. flour
1/3c. milk
1/4 t. salt
Apple Filling
1 large apple
1/4 c. butter
1/3-12c. brown sugar
3/4 t. cinnamon
Topping
1/4 c. brown sugar
1/2 t. cinnamon
Heat oven to 400. Place a 9in. pan in there for 3min. with 2T. of the filling butter: rotate pan so all the butter is all over the bottom. mix the batter ingredients in your mixer for 1min. on Med. speed. Cook the filling ingredients for 3min. Set aside. Pour the batter into the buttered pan. Scoop filling ingredients onto the batter. Sprinkle with topping. ( that has been mixed together)
Bake for 20-25min. Or till golden brown.
Serves 2-3
