Tuesday, December 23, 2008

TWD!!!


We are finally back on the Internet! Yippee! For this weeks recipe we decided to take the cheese cake filling idea and put it in the middle of some chocolate chip cookie dough. This is one of our favorite cookies. To make them just take your basic Toll House cookie dough recipe put half the dough on the bottom of a 13x9 pan, pour cream cheese mixture over it and then drop the rest of your dough on top. Bake for about 45min. These are the best! We are glad to be back with you all.

The DeL Sisters
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4 comments:

Cristine said...

Welcome back!!! What a wonderful idea to sandwich cheesecake between cookies. YUM! Happy holidays!

Flourchild said...

Wonderful looking cheesecake...welcome back and Merry Christmas to you all!

George Erdosh said...

I like your idea (and also your beautiful blog) of filling cookies with cheesecake filling. Original, inventive.

My new book (Nov/08) is filled with kitchen tips, in fact, each chapter is a series of kitchen tips with recipes here and there.

Definitely worth checking out:

Tried and True Recipes from a Caterer’s Kitchen—Secrets of Making Great Foods

www.eloquentbooks.com/TriedandTrueRecipes.html
www.howfoodswork.blogspot.com

TeaLady said...

Great idea. Great cookies. Great that you are back.

Merry Christmas!!!