Saturday, November 8, 2008

Rasapple Pb Crunch Muffin

1 Homemade Sour Dough English Muffin (or what ever kind you prefer!)( Recipe to be posted soon)
1 1/2t.-1T. Organic Peanut butter
1T. Homemade Granola
1/2 an apple peeled and thinly sliced
1t. cinnamon
1 1/2t.-1T. honey ( how sweet are you?)
5 big fat juicy raspberries
1T. Chopped walnuts



Put your sliced apple in a saucepan with the cinnamon and honey.
Cook till el dente. Toast you muffin. Then spread with the Pb. Top with the apples, and sprinkle with nuts and granola.................don't forget the raspberries:-)
Serve with a steaming cup of tea..........................
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