Fruity Ginger Oatmeal
Serves:6
6 cups water
3 c. oatmeal
pinch salt
1 T. fresh grated ginger
1/2 c. dried cranberries, more or less as you like it
4 sliced nectarines, sliced
1/4 c. chopped cashews
1 T. butter
1tsp. ground cinnamon
Heat water and salt on stove till boiling in a large pot. Add oatmeal and ginger, cook till all water is absorbed and oatmeal is hot and bubbly. Meanwhile in a saucepan cook sliced nectarines, dried cranberries, cashews, butter, and cinnamon. Cook till fruit is tender. Divide oatmeal into 6 bowls and top with fruit mixture. Serve with maple syrup or brown sugar.
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