Serve them with jam....................

or with butter and honey!

Cornmeal Muffin

1/3c. coconut oil/oil/ butter
1/3c. honey/sugar/maple syrup
1 1/2c. soy milk/water/ cows milk
2 eggs
1 1/2c. wheat flour/white flour
2 1/2t. baking powder
3/4t. baking soda
3/4t. salt
1c. yellow cornmeal/ white/ blue
1t. cinnamon is optional

Mix together the milk, honey, eggs, and coconut oil. If your coconut oil if more of the shortening consistancy, heat it up till it is melted.
Add the remaining ingredients. Divide the batter into 12 greased muffin tins. Bake for about 17-20min. on 375 degrees.

Cool a few minutes in the pan, them remove and serve with whatever you please! We like butter and honey, or jam!

* for this recipe I used coconut oil, honey, wheat flour, white cornmeal, and soy milk, and cinnamon.