Nutella Cheesecake Brownies
2c. flour
1/2c. cocoa powder
4eggs
2c. sugar
1 13 oz. jar Nutella
1 ¾ c. butter, melted and cooled
4 eggs
2 8oz. pkg. cream cheese
1/3 c. sugar
Heat oven to 325. Grease and lightly flour a 13x9 inch pan. In a large bowl combine 4eggs, 2 c. sugar, ½ c. nutella, and melted butter. Beat with a hand mixer on medium till well blended. Add Flour and cocoa powder; stir until smooth. Spread batter in prepared pan. In another large bowl beat cream cheese, rest of nutella, eggs, and sugar until very smooth. Carefully spread over brownie batter. Bake for 50-65 min. or until cream cheese layer is firm and set. Cool in pan. Cover and chill before cutting into brownies. Makes around 32 brownies.
